Wood-Fire Bistro

Panini  


All served on Italian Bread

Veggie - Roasted eggplant, Portobello mushrooms, spinach, roasted red peppers, caramelized onions, fresh mozzarella, and basil pesto.

Chicken - Sliced tomato, asiago, mozzarella, fresh basil, and garlic mayo.

Meatball - Traditional red sauce, mozzarella, provolone, and parmesan cheeses.

Italian - Genoa salami, prosciutto, ham, capicola, provolone, mozzarella, roasted red peppers.

Lino - Prosciutto, fresh mozzarella, roasted red peppers, spinach, and basil.  

$8 sandwich only

No outside food or beverages allowed. 

No itemized separate checks.

**We gladly accept VISA, Discover, MasterCard**

*We do not accept American Express*


Appetizers


Bruschetta - Diced oma  tomato, basil, roasted garlic, parmesan  & asiago cheeses marinated in balsamic vinaigrette and served on toasted Italian bread.

$7.00

Wood-Fired Pork Shanks - 3 pork shanks tossed in garlic infused olive oil with parmesan cheese and Sicilian spice then drizzled with balsamic glaze.

$10

Antipasto- Sliced Italian cured meats, cheeses, olives, roasted red peppers, and artichoke hearts atop mixed greens.

$14

Roasted Garlic Hummus - Topped with roasted red peppers, kalamata olives and feta cheese served with a side of pizza chips.

$7

Pizza Chips - A pizza shell cooked crisp then tossed with garlic infused olive oil, Sicilian spice and sprinkled with parmesan cheese.

$4

Dessert


Chocolate Chip Cannoli

$5

Pizza


We specialize in thin crust, wood-fired pizza. Our pizza dough is made fresh every day, and we use only the freshest ingredients, premium Italian cheeses and gourmet toppings.  

Sizes: 10" & 16"
*All pizzas are hand-tossed and may vary in size*


No Topping Substitutions on Specialty Pizzas

Angelo - garlic & oil, mozzarella, sliced tomatoes, basil and drizzled with balsamic glaze.

10 inch $12 / 16 inch $22

Gia - Traditional red, mozzarella, provolone, asiago, and parmesan cheeses. 
10 inch $12 / 16 inch $22

Lucca - Traditional red, mozzarella & parmesan cheeses, pepperoni, and a hint of basil.
10 inch $12.50 / 16 inch $22.50

Luigi - Traditional red, mozzarella, Italian sausage, tomatoes, banana peppers, and Lively Run goat cheese.

10 inch $14.50 / 16 inch $26.50

Maria - Basil pesto, mozzarella, chicken, sliced tomatoes, artichoke hearts, feta cheese, and pine nuts.

10 inch $14.50 / 16 inch $26.50

Lorenzo - Traditional red, mozzarella, garlic, meatballs, pepperoni, Italian sausage, and prosciutto.

10 inch $16 / 16 inch $28

Isabella -  Garlic & oil, mozzarella, spinach, kalamata olives, roasted red peppers, and feta cheese.

10 inch $13 / 16 inch $24

Funghi - Garlic & oil, mozzarella, roasted red peppers, spinach, prosciutto, white & portobello mushrooms, then finished with Black Diamond truffle oil.

10 inch $15.50 / 16 inch $28.50

BBQ Chicken - BBQ sauce, mozzarella, chicken, carmelized onions, gorgonzola and parmesan cheeses.

10 inch $13.50 / 16 inch $24.50

Carolina - Basil pesto, mozzarella, spinach, artichoke hearts, kalamata olives, portobello mushrooms, and finished with parmesan cheese.

10 inch $14 / 16 inch $26

Create your own


Choose your sauce, includes shredded mozzarella cheese and each additional topping extra

10 inch $9/ 16 inch $16

Toppings:
    
Sauces: traditional red, garlic & olive oil, basil pesto, and BBQ

Cheeses   
asiago, parmesan, fresh mozzarella, shredded mozzarella, provolone, herb ricotta, gorgonzola, and feta

10 inch $1/16 inch $2

Meats     
pepperoni, meatball, Italian sausage, chicken, prosciutto, ham, bacon, Genoa salami, hot capicola.

10 inch $1.50/16 inch $2.50

Vegetables:
artichoke hearts, fresh basil, white mushrooms, portobella mushrooms, carmelized onions, fresh red onions, garlic, kalamata olives, black olives, roasted red peppers, banana peppers, roasted eggplant, sliced tomatoes, spinach, and pineapple

10 inch $1/16 inch $2

*Lively Run goat cheese         10 inch $2/16 inch $4
*Anchovies                           10 inch $2/16 inch $4

Gluten-Free  - 9 inch additional        $3.50

*All of our pizzas are made to order.  
Please allow 2545 minutes cooking time during peak lunch and dinner hours
.

Our Menu

Wood-Fired Chicken Wings


Served with choice of Bleu Cheese or Ranch & celery

Hot
Hickory BBQ
Sicilian Spice
Mild
Garlic Parmesan
Sweet & Spicy


Bone-in Wings      7 - $8
Boneless              8 - $7 (all white meat)

Salads


Mixed Greens - Tomatoes, cucumbers, red onions, and black olives with your choice of dressing.

$7 add Chicken $2.50

Caesar - Romaine tossed with parmesan cheese, and croutons.

$8 add Chicken $2.50

add Anchovy $2

Roasted Pear - Mixed greens tossed in balsamic vinaigrette and topped with roasted pears, candied walnuts and gorgonzola cheese.

$9

Buffalo Chicken - Mixed greens and Romaine Lettuce tossed in your choice of dressing and topped with tomatoes, cucumbers, red onion,gorgonzola cheese and choice of boneless wings.

$10

Caprese - Mixed greens with fresh mozzarella, sliced beefsteak tomatoes, and fresh basil, then drizzled with balsamic glaze

$9

Dressings:  
House Balsamic, Ranch, Bleu Cheese

Add Gorgonzola or Feta $1